Attractions passed by:Kisaburo Farm > Rikugien > Sugamo Jizo-dori Shopping Street > Yuanzuo Daifuku Minako > Koganji Temple > ときわ cafeteria
her story
The method of eating "raw egg bibimbap" is said to have started in the Meiji era. Fresh orange-yellow eggs are mixed with soy sauce and eaten together. It is simple but very delicious. It makes people want to eat it again and again, and they can't stop eating it! There is a restaurant in Tokyo that takes raw egg bibimbap to the extreme. Its owner, Mr. Takagi, is a professionally qualified egg sommelier (tamalier). He has learned about different origins and raising methods from his previous restaurant work. He will produce eggs with different flavors and is determined to open a specialty store selling eggs. The Kisaburo Farm founded by him provides 12 carefully selected eggs from all over Japan every day, such as "Hanzawa Eggs" with white yolks, laid by rice-fed chickens, chickens raised using mugwort, seaweed, garlic, green tea, etc. The "Dream King" laid by the shop, "ワイン eggs" fed with brewing by-products, etc. These eggs are either rich in flavor or rich in nutrients. The key point is that they are rare eggs that are difficult to find in supermarkets. It shows that the boss is very thoughtful in selecting eggs. .
The restaurant’s signature dish is the “Egg Rice” (raw egg rice ¥550). Guests can choose a type of raw egg. If you want to try out different egg flavors, you might as well choose the lunch-only “Egg Rice Gozen” (raw egg rice). Egg set meal (¥1,200), you can eat 1 types of eggs from different chicken breeds within one hour. If you think the egg bibimbap is too bland, the restaurant also offers a variety of egg dishes, such as Oyakodon made with "Kaiji Army Chicken" from Nakamura Farm in Yamanashi Prefecture, fluffy egg bubble hot pot and pudding, etc., which are guaranteed to satisfy chicken lovers. The scholars returned with laughter.
Trip preview
Store information
Address: 1-23-11 Sengoku, Bunkyo-ku, Tokyo
Phone: 03-3943-3746
營業時間：11:00-14:30、17:00-22:00 (L.O.21:00)；週六日及假期 11:00-16:00、17:00-22:00 (L.O.21:00)
Closed: New Year's holiday
How to get there: About a 2-minute walk from "Sengoku Station" on the Toyo Mita Line
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Traveler reviews
Toru Takahashi
11: 50 11 Nov 24
I stumbled upon this restaurant on a whim, but it was really delicious! I've always loved eating rice with eggs, but I had no idea eggs could change the flavor so much! As someone who loves egg rice, the lineup of ingredients was a delight. If I had the chance to go again, I would like to try more things!
Tui Dusadee
03: 46 11 Nov 24
Suitable for those who like raw egg yolks. My daughter loves it. Away from all other places Today I booked a car with a driver so I could come over and relax. There are many different types of eggs but I can't tell them apart. Ordered the wrong menu and ordered chicken. It turned out that the intestines were intact and could not be eaten. Should have ordered the egg buffet. Not worth it for those who don't like raw eggs.
Laksmi Cahyady
15: 38 10 Nov 24
Come for the all-you-can-egg buffet. Arrived around 12 noon and was seated immediately, a queue started quickly as this restaurant is also popular with tourists and locals. The buffet price is 1,200 yen, with all-you-can-eat eggs, 1 portion of rice, 1 portion of miso soup, and 1 side dish. For an extra 400 yen, you can get unlimited rice on top of the buffet, but I personally think that the average person can opt for the buffet for 1,200 yen + add 110 serving of rice for 1 yen if needed! The eggs were very interesting - flavor-wise I could only taste a distinct yuzu flavor, but color-wise and consistency-wise, you can definitely see the difference. Although the meal was great, I wish the staff could prepare instructions on how to enjoy the meal in the Japanese way. I followed what others in the comments did and mixed 3-4 eggs into the rice. As I was finishing my meal, I watched a Japanese couple next to me move the rice to a smaller bowl and serve it with one egg type and then repeat with the other egg type. Tip: You can also remove some of the egg whites so you can try more eggs without the rice "overwhelming" them!
TS
15: 32 10 Nov 24
The egg fried rice is delicious. Lunch is 1600 yen, and you can eat all you can of eggs and rice. There are 7 types of eggs, each with a different taste, so you will feel fresh every time you eat it.
くらぶぼくしんぐ
16: 23 07 Oct 24
TKG Legend Store This is a popular store with a long queue. There is no way to wait in line.
コロリン
04: 10 04 Oct 24
This is a famous store that often appears on TV. We have a wide variety of eggs to choose from. This time I had a rice and egg set meal. There are many kinds of egg rice set meals. 1 cup of rice, 1 egg, 1 cup of rice, as much egg as you like. An all-you-can-eat set meal with rice and eggs is 1,600 yen. There are 7 types of eggs on this day. The eggs are really delicious! However, when adding rice, you have to ask the staff to bring it to you, which is quite troublesome. (Although you can use the QR code to order set meals) The staff in the store also seemed busy, so it was difficult to ask for assistance. Also, the miso soup is delicious, but the small bowl contains steamed bean sprouts and cabbage without any seasonings. Are there some pickles? Such a state. I saw in other people's posts that they give away eggs for 200 yen each, but it seems they don't do that anymore, and the 200 yen eggs are only sold in front of the cashier. A meal of egg rice costs 1600 yen, which is not a good value for money. Well, since it’s a famous store, there’s probably a trial fee, right? It looked like repeat customers were eating other set meals. Those look delicious. The restaurant is old and a bit smelly near the toilets, so I recommend seating further away.
sea sea
15: 29 02 Oct 24
I'm going to have lunch. Even though it's still early for the opening, I'm worried about the dirt on the menu tables, pop-ups and other decorations in the store, and the air conditioning and ventilation fans in the back of the store are noticeably dirty and off-putting (cooler vents ) and ventilation fan). I guess it hasn't been cleaned in several years. I was also worried about the indescribable smell. I ordered a set with free refills of eggs and rice, but in addition to the unpleasantness mentioned above, the miso soup in the set also had a strong stench, as if it had been left unchecked. The eggs used in egg rice are interesting because there are many rare species, but as a restaurant that serves raw eggs, I'm concerned. For the reasons stated above, I only ate what was offered and left immediately.
Musho Pea
07: 42 29 Sep 24
High quality chicken and eggs! I recommend eating Oyakodon, the taste is not complicated, but you can taste the natural high quality of the ingredients. Everyone here recommends rice-fed eggs, which have a white yolk. I couldn't taste any difference in the eggs but it was interesting and delicious TKG.
qk
14: 50 24 Sep 24
■Visit Kisaburo Farm is located in a quiet area about a 10-minute walk from Sugamo Station. Enjoy fresh egg dishes in a quiet space. Popular as a hidden local restaurant. ■Store atmosphere The interior decoration in the store is mainly in warm wood colors, allowing you to spend a relaxing time. The design is based on a farm theme, creating a space where you can relax and enjoy nature. Most of the seating is at tables, and the staff's friendly customer service leaves a pleasant impression. ■Menu & Impression TKG Omakure Gozen ¥1,400TKG Omakure Gozen is the signature menu, a simple but carefully prepared dish. The egg fried rice uses plenty of rich, fresh eggs, carefully selected soy sauce and the ingredients are perfectly intertwined. It has a strong egg flavor and pairs perfectly with white rice. The portion of rice is satisfying and everyone will be happy. Although it is a simple dish, it is a luxurious dish that showcases the quality of the ingredients. I also love that you can have unlimited eggs! ■Crowd Information/Customer Demographics Supply Speed◯Crowd Level Lunchtime is especially crowded, and there may be queues during peak hours. There are many egg lovers and local regulars aged 20 to 50 here, as well as many individual customers. ■Usage scenario (Lunch/Dinner) 1 person ◎Friends ◎Date ◯Dinner/Entertainment × Banquet × This is a restaurant you will want to visit again and again, looking for fresh egg dishes. Thank you for the meal!
Hino Takeshi
10: 52 24 Sep 24
I believe everyone has had this experience: suddenly eating egg rice. No, not when I wanted TKG so badly. I visited 4 years ago. Months of training. There is a basic cafeteria so you cannot bring food in. Not just the original stuff. It's okay if you stay in a hotel, but you won't be charged TKG at your training destination. The TKG your mouth, stomach and intestines crave. It's a bit far, but after checking it, I found a place that sells TKG. I had no choice but to go. As soon as I entered the store, I couldn't help but drool. Since there were refills, I wanted to eat a variety of rice, so I divided the rice into small portions and got a few different types. No, that's great.
mel Chang
03: 47 19 Sep 24
I came to this place because I had seen it on TV a long time ago and was curious about it. It was emptier than I imagined. I ordered the cheapest egg rice set. Since you have a choice of eggs, choose eggs with white yolks. It's a strange feeling.
よーりー
03: 44 18 Sep 24
This restaurant is famous for its all-you-can-eat egg rice. There are many types of eggs, which is very interesting. I was surprised that even though they are picky about eggs, the rice was so bad.
Ramen Lover
18: 01 17 Sep 24
Very tasty but the staff are not friendly. Especially the female clerk... I don't know whether she was tired or not. Although the store had just opened that day, she always pouted and refused to smile. I threw a stack of plates on the table without even checking to see if they were missing, without saying anything... What kind of restaurant is this? The store was damp and stuffy. Disappointing!
Chiharu Sato (はるたん)
11: 29 15 Sep 24
There is all you can eat egg rice. The set meal comes with eggs, each egg costs 200 yen. The second egg is optional, but the yuzu scented egg is interesting. It seemed like they were particular about the eggs, but the kimchi and small bowls were disappointing as they were below average. However, when I went there on a hot day, the air conditioning was not very effective and the discomfort index was extremely high, so I don’t think I will go there again.
Eiji Iwai
09: 34 14 Sep 24
I heard that this is a famous TKG store, so I went there at 11 o'clock in the morning. All you can eat raw eggs + rice costs 1600 yen, but I highly recommend it. There are many types of eggs, I ended up eating 5 eggs haha
LO SM
07: 51 05 Sep 24
A specialty of Sengoku, Tokyo, is the egg restaurant. Must call IG’s popular Egg Set Meal!! Every day, there are more than ten different varieties of eggs from all over Japan available for all-you-can-eat. A must try for those who love raw eggs!! - The たまごかけごはんGozen JPY1,200 includes a bowl of rice and eggs. Also presented is a prize-winning Egg Dream King from Hyogo Prefecture, Kobe, Japan!!
common people
02:18 18 Aug 24
This restaurant specializes in chicken. Today I ordered the chicken set meal and all-you-can-eat egg white rice. The taste of eggs is slightly different due to different feeds. Those who like raw eggs mixed with rice can order it to try. It is quite delicious and costs 1200 yen per serving. It is recommended not to eat raw eggs, but it is very common to eat raw eggs in Japan, and Japanese rice is also delicious. The comprehensive chicken skewers include chicken skin, chicken gizzards, chicken hearts, chicken cartilage and chicken, which is pretty good.
Scott Law
09:02 15 Jun 24
I am an egg lover, so I was looking forward to trying this restaurant, but I ended up being very disappointed. I arrived around 11:30 that day and waited outside the door for half an hour. I placed an order using my mobile phone and ordered parent-child rice bowls and the most famous Mengwang eggs. Unfortunately, the Yume King was sold out that day, and the parent-child donburi was very unpalatable. The chicken was not particularly delicious, and it had no chicken flavor. What I couldn’t accept the most was that the rice was cooked in a way that looks like Italian rice, and it was hard in the middle. , this is very different from my impression of eating white rice in Japan. I have always liked eating soft and sticky white rice in Japan. It is not recommended for tourists to go there specifically.
Lu Meiju
22: 33 16 April 24
[Eat in Tokyo: Kisaburo Farm] A must-visit for egg lovers! But if you’re not an egg person, maybe you don’t need to make the trip. As an egg fanatic, of course I can’t miss a restaurant famous for #JapaneseSpecialtyEggs. Kisaburo Farm is located in Sengoku, in the north of Tokyo. It is a bit far away from most areas where people often go. I have been waiting for a long time, and I finally have time to go there this time! Kisaburo Farm has an egg theme, and the restaurant mainly uses raw food-grade eggs, which can also be bought back. The most famous meal is the lunch-only #EggBibimbap. You can choose a single egg or all-you-can-eat eggs. Those with larger appetites can also have all-you-can-eat eggs and white rice. I chose the egg all you can eat meal. The set meal is served, and it comes with rice, soup, and side dishes just like a regular set meal. You can also choose an ingredient. I chose mentaiko. At the beginning, you will be given a #梦王 egg, which is the famous egg bibimbap that has won three consecutive championships! I break up the whole egg and eat it with rice. The egg yolk is full of aroma and has a smooth texture. With a little soy sauce, I can eat a whole bowl of rice! After eating Dream King, you can choose your own eggs in the store. Kisaburo Farm provides six kinds of famous eggs every day, and you can take them in unlimited quantities. The eggs are also introduced at the front. # Pomelo Jade is the most special. The egg has the aroma of grapefruit directly. It’s super magical. Nothing is added. The egg itself has the aroma of grapefruit! In addition, there are eggs from chickens that eat sake meal, with a rich and mellow flavor; eggs from chickens that eat rice, the yolk is white and the taste is bland; a triple vitamin egg from the Noto Peninsula, the egg yolk is mixed with rice and served , my mind is filled with joy! I tried all six types of eggs that day, and every type of egg was delicious and unique! I ate whole eggs at first, then just the yolks, and ate them with rice so I wouldn't feel too full. #parentchilddon is also a popular item. Of course the eggs are great, but I think the chicken is just normal. Finally, there is dessert #pudding, be sure to add some! The pudding at the egg specialty store has a strong egg flavor, and you can feel the high-quality eggs melting in your mouth with every bite. The famous eggs from all over Japan are all raw food grade, and naturally do not have any peculiar smell, so you can enjoy the flavor of the eggs. But if you don’t like eggs that much, you might find them a bit boring? Or a bit monotonous? I like it very much and will visit again when I have time. The conclusion is that this is a store specializing in egg control.
Wiki Lin
15: 10 13 April 24
This restaurant is recommended by many bloggers~ If you order the 1200¥ set meal, you can choose all-you-can-eat eggs. However, it is recommended to order if you really like raw eggs, otherwise it will be really boring. If you want eggs + rice, you can eat all-you-can-eat meals. Choose the set meal for 1600¥! The chicken oyakodon is delicious! The seasoning is not too salty and it goes well with rice! And the meat is very tender🤤 I chose the grapefruit egg that everyone recommends. It has the aroma of grapefruit and is very special~
